Pumpkin Upside-Down
Cake
1 cup butter,
melted
1 can pumpkin
1 tsp cinnamon,
½ tsp ginger, ½ tsp cloves
1 box cake mix
Pour pumpkin
into 13 x 9 greased pan. Using a fork, gently mix spices into the pumpkin. Sprinkle cake mix over evenly. Drizzle butter
over cake mix. Bake at 350 F for 30 minutes
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