| Snacks | Perishable | Freezer or | |
| Ingredient | Other | ||
| Breakdown | Ingredients | ||
| Haupia | 3 c coconut milk | ||
| FFC, 72 | cornstarch, sugar, salt | ||
| No egg Choc Cake | flour, sugar | ||
| FFC, 62 | 3 TB unswtnd cocoa | ||
| soda, salt, vanilla | |||
| cinnamon, nutmeg | |||
| 6 T oil | |||
| 1 T vinegar | |||
| Hummus | 1/4 c yogurt | ||
| FFC, 48 | olive oil, lemon juice | ||
| salt, paprika, pepper | |||
| 14.5 oz garbonzo beans | |||
| 2 cloves garlic | |||
| Parsley Pesto | 4 c parsley | ||
| binder | 1 c parm cheese | ||
| lemon - 1 | |||
| garlic, salt, pepper | |||
| 1 c. olive oil | |||
| Smoothie Green Delight | spinach - 12 c | ||
| binder | rasp guava juice | ||
| Makes 7 c & can be frozen | 29 oz can pears | ||
| 12 frozen strawberries | |||
| Fat free Brownies | 2 eggs | ||
| binder | 9 T applesauce | ||
| vanilla, salt | |||
| flour, sugar | |||
| 1/2 c unsweetened cocoa | |||
| Ranch Snack Mix | 2 1/2 c small pretzels | ||
| opt: 2 1/2 c cheddar cheese crackers | |||
| 3 T veg oil | |||
| 8 c Crispix | |||
| 1 oz Ranch seasoning mix | |||
| Parmesean Popcorn | 1/2 c butter | ||
| binder, yellow pgs | 1/3 c parm cheese | ||
| 12 c popped corn | |||
| salt | |||
| Carmel Corn | 1 T butter | ||
| binder, yellow pgs | 1/4 c corn syrup | ||
| 1/3 c sweetened cond milk | |||
| 12 c popped corn | |||
| salt, bkg soda | |||
| 2/3 c brown sugar | |||
| Oatmeal Cookies | 1 c canola oil | ||
| binder | vanilla, bkg soda | ||
| 1 egg | 1 pwd egg | ||
| 2 c oat bran | |||
| 1 c flour | |||
| 2 c oats | |||
| 1 1/2 c brown sugar | |||
| cloves, cinnamon | |||
| Peanut Butter Cookies | 1/2 c olive oil | ||
| binder | 1 c peanut butter | ||
| 2 pwd eggs | |||
| 1/2 c each sugar | |||
| 2 c oat bran | |||
| 1 c four | |||
| bkg pwd | |||
| Chocolate Chip Cookies | 1/2 c marg | ||
| 1 egg | 1 pwd egg | ||
| 1/2 c olive oil | |||
| 3 c flour | |||
| 1 1/2 c brown sugar | |||
| vanilla, soda, salt, pwd | |||
| cinnamon | |||
| 2 c choc chips | |||
| Easy Fantasy Fudge | 1 1/2 c marg | ||
| Favorite Holiday, 4 | 6 c sugar | ||
| 1 1/3 c evap milk (pwd) | |||
| 3 c choc chips | |||
| 13 oz jar marsh creme | |||
| vanilla | |||
| opt toppings: | nuts, crushed candy, coconut | ||
| Yeast Donuts | 12 oz pwd milk | ||
| 1/3 c shortening | |||
| 2 eggs | |||
| sugar, salt, nutmeg | |||
| 5 c flour | |||
| 2 T yeast | |||
| 1 1/2 gallons oil for frying | |||
| Decorating: | 1 c pwd sugar | ||
| sprinkles | |||
| fudge sauce | |||
| Gingerbread House | 1 egg | ||
| 3 oz butter | |||
| 6 oz pwd milk | |||
| 1/2 c molasses | |||
| salt, soda | |||
| cinnamon, ginger | |||
| 1 c brown sugar | |||
| 5 c flour | |||
| Decorating/Frosting: | candy treats | ||
| 4 c pwd sugar | |||
| 3 egg whites | |||
| cream of tartar | |||
| Cake Mixes (see mix for details) | 2 eggs each | ||
| veg oil | |||
Here are some of my favorite blogs and websites (some are listed in the text below)
Friday, October 30, 2015
Snacks - ingredients and where to find recipes
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