Cinnamon Roll Tradition - shared with my son

On the first weekend of April and October our family makes cinnamon rolls. We enjoy them as we watch General Conference  (see https://www.churchofjesuschrist.org/general-conference?lang=eng) on Saturday and Sunday mornings.

This year my son helped. Since he's not an early riser, we made them tonight. See https://feverishlyfrugal.blogspot.com/2012/04/amazingly-easy-cinnamon-rolls.html for the whole recipe.

Learning the rolling technique. Start in the middle and roll out to the edge.

Shaping the dough into a rectangle is not cheating. Sometimes it's necessary before rolling it up.

We used what we had for nuts - sliced almonds.

Look at the difference between the baked and raw rolls.