When I want something similar to ice cream, this is what I make:
Strawberry Coconut slush
Makes 6 servings
3/4 c. Almond Milk
1 c. frozen strawberries (or blueberries)
1/4 c. coconut water
2 T. Stevia
1/2 c. water
Mix milk and 2 waters w wooden spoon in blender (before turning the blender on).
Add strawberries and blend well. Add up to 1/4 c. more water to blend well.
Place in Tupperware and mix in Stevia by hand.
Freeze for "ice cream" or drink while it's still slushy fresh.
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