I guess I grabbed the wrong book at the library. So, here's my review of Grocery Gardening: Planting, Preparing and Preserving Fresh Food.
This is a good overall book for those who have done little growing. There are some fun recipes that will help you use your produce and herbs if you're not use to doing that. One recipe caught my eye: Blueberries & Barley. Sounds like a side dish I need to try this summer.
Written by Amanda Thomsen, Robin Ripley, and Teresa O'Connor
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